Chitranna

Rice – 1 cup
Chopped Bell Pepper – 1/8 cup
Chopped Cabbage -1/4 cup
Pea - 1/8 cup
Big chopped Onions - 1/4 cup
Green Chillies – 2
Mustard – 1/2 tsp
Urad dal – 1/2 tsp
Roasted Plain Peanuts – 10
Turmeric powder – 1/4 tsp
chopped Cilantro - 2 tsp
Coconut grated – 2 tsp
Sugar – 1/4 tsp
Lemon Juice – 1 tsp
Ghee – 3 tsp
Salt


In the frying pan, heat Oil. Add Mustard seeds; once the seeds splutter, add Urad Dal. Once the Dal ingredients turn golden brown. Add chopped Bell Pepper, Onion, Green Chillies and fry them for a minute. add Turmeric powder Salt and Sugar and mix well. Add Peas, cabbage till its soft. Turn off flame. Add coconut, rice , cilantro, peanuts and lime. Mix all and enjoy hot.