Chopp Onion and Mushroom
Heat Olive oil, add Onion saute
Add Chopped Mushroom, some butter, black pepper,saute
Add Sherry cook some more
Turn off flame, add cold Chicken stock
Blend mixture to past, with 1 green chilli
Put it back on flame, add Milk 2-3 tbs, 1 tbs sour cream
Dilute with some more stock, adjust salt and pepper
Add some chopped fresh Mushroom, bring it to boil
Serve hot with garlic bread
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