vegetable momo

Chop all the following ingredients into very, very small pieces: Two onions Two inches fresh ginger Two or three cloves of garlic A bunch of cilantro One pound of cabbage *One pound of tofu *One quarter pound of dark brown mushrooms (I buy them dried from Asian markets) Two tablespoons of soy sauce One teaspoon of chicken, beef or vegetable bouillon *don't use these if you are making meat momo's