Heat 1/2 tsp seasame/olive oil
Add 6 minced garlic
Add 2 cup boiled-drained edame
Add 1/4 tsp each of mirin, rice vinegar, oyster sauce, soya sauce
Adjust salt and cayenne pepper
Serve hot
Add 6 minced garlic
Add 2 cup boiled-drained edame
Add 1/4 tsp each of mirin, rice vinegar, oyster sauce, soya sauce
Adjust salt and cayenne pepper
Serve hot
Posts
No comments:
Post a Comment