Puli KOddel

1/2 Uradal
1/4 Chana dal
1 Coariander
1/8 Jeera
4-5 Methi
1-2 Pepper
2-3 Red Chilli

1 tsp roasted Rice
1 tsp Toased Till
4 tsp coaconut roasted

And Tamarind

Tempering
Mustard & Kadipatta

Skin Ash gourd and cook with Jagery